March 13, 2009
Bulletin Board
Send information to Bulletin Board at least one week in advance.
Entries may be repeated if time and space permit. All items may be edited.
Mail information to Diane Csukas, Bulletin Board, P. O. Box 4169, Evansville, IN 47724-0169; e-mail to message@evansville-diocese.org, or fax to (812) 424-0972.
General Interest
Taming the Wild, Wild West in a Dress, March 13, 7 p.m., Holy Rosary School cafeteria, Evansville; play performed by Holy Rosary eighth grade class; everyone welcome.
A Night at the Movies, March 13 and 14, 7 p.m., March 15, 2 p.m., Mater Dei Kempf Auditorium, Evansville; evening of entertainment, singing, dancing, bands, flags, surprises presented by the Mater Dei Band; tickets $6/adult, $4/students.
Catholic Faith and Tradition Series, March 15, 11 a.m.-12:15 p.m., St. Theresa Library, Evansville; Ann Bitter will discuss God after Mass.
Legion of Mary ACIES Cere-mony, March 15, 2 p.m., St. Benedict Cathedral, Evansville; Father Chris Forler will lead prayer and benediction; reception following at Woodward Hospitality Center; for more information call Jackie Fehr-enbacher at (812) 985-5019.
Annual Rogation Service, March 19, 7 p.m., St. Bernard, Rockport; intercessions for protection from natural disasters, safety in fields and on roads, for productive agriculture; bring bags of seed and soil to be blessed; open to all who eat and care for the earth; for more information contact St. Bernard at (812) 649-4811.
St. James Pancake and Sausage Breakfast, March 22, 7:30-11 a.m., St. James Madden Hall, Haubstadt; serving pancakes, fresh sausage, scrambled eggs, biscuits and gravy, fruit, beverage; carry out available; proceeds to benefit St. James speech team; for information call (812) 867-5175.
Diocesan Choir Rehearsal for Chrism Mass, March 29 and April 5, 2-4 p.m., St. Benedict Cathedral, Evansville; singers from all parishes are invited; the Chrism Mass will be celebrated April 7, 5:30 p.m., St. Benedict Cathedral; for more information contact Jeremy Korba at (812) 425-3369 or by e-mail at jkorba@evansville-diocese.org.
Tridentine Latin Mass, third Sunday of each month, 12:15 p.m., Holy Trinity, Evansville; traditional pre-Vatican II Gregorian Chant, sung High Mass; Latin-English missals provided.
Card Party
Annual St. Patrick’s Card Party, March 22, 1 p.m., Sts. Peter and Paul Church cafeteria, Haubstadt; $4 admission; table reservations (812) 615-0226 or (812) 768-6033; open to everyone; proceeds to benefit Right to Life of Gibson County.
Dinner
St. John, Daylight Family Style Chicken and Ham Dinner, March 22, tickets available beginning 10:30 a.m., serving 11 a.m.-1:30 p.m. in air conditioned dining room; $8/adults, $4/children age 12 and under; carry-out available; country store and crafts.
Fish Fries
St. Clement, Boonville, every Friday during Lent through April 3, 4:30-7 p.m., St. Clement, Boonville; serving two pieces baked or fried fish, corn bread, slaw, drink, dessert and choice of two sides (macaroni and cheese, baked beans, green beans, potato salad); $8/adults, $4/children, $1.50/extra piece of fish; carry out available.
St. John, Daylight, March 13, 4-7 p.m., 5301 Daylight Dr., Evansville; serving fish, German potato salad, baked beans, macaroni and cheese, slaw, dessert, beverage; children’s menu includes fish or cheese pizza; $8/adult, $4/children 12 and under; carryout available.
Resurrection, Evansville, March 13, 5-7 p.m. school cafeteria; serving fried fish fillet, potato salad, macaroni and cheese, baked beans, Cole slaw, bread, dessert, beverage; $8/adults, $4.50/children ages four to 10, children 3 and under eat free; pizza available for children; carry out available 5-7 p.m.
St. Benedict Cathedral, Evansville, every Friday during Lent through April 3, 5-7 p.m., St. Scholastica Hall Cafeteria; serving baked or fried Icelandic cod or whole fried catfish fiddler, two sides, dessert and beverage; $8/adults, $5/children under 12; $1/slice of pizza or macaroni and cheese; carry out available.
Holy Family, Jasper, March 13, beginning 4:30 p.m., school cafeteria; serving fried fish filet, German fries, slaw, log cabin bread, beverage; $7.50/plate; dine in, carry out, drive through.
St. John, Newburgh, every Friday during Lent through April 3, 5-7 p.m., serving grilled, baked or fried fish, baked or French fried potatoes, green beans, corn bread, dessert, beverage; $8/large fish dinner (two pieces of fish), $6.50/small fish dinner (one piece of fish), $3.50/ cheese pizza dinner includes slice of pizza, French fries, applesauce, dessert, beverage; $1/additional slice of pizza; carry out available.
Jonah Fish Fry, Sacred Heart, Vincennes, March 13, 4-7 p.m., Becher Hall, Sacred Heart, Vin-cennes; serving fish, slaw, baked beans, potato salad, applesauce, beverage, dessert; $8/adult, $4/children under 12.
St. Peter Celestine, Celestine, March 20, begins at 4:30 p.m.; serving catfish, German fries, slaw, bread; $8/plate; dine in or drive through
St. Joseph, Dale, serving 4:30-7 p.m., St. Joseph parish center; $8/adults, $4/kids; March 20, adult meal includes four cheese or potato enchiladas with refried beans and rice or with cheese dip and chips; kids’ meal includes two enchiladas, refried beans and rice or grilled cheese or peanut butter and jelly, applesauce, chips, beverage; $4/flan, $2/cheese dip; March 27, adult meal includes fish, baked beans, slaw, mac-n-cheese, roll, beverage; kid’s meal includes grilled cheese or peanut butter and jelly, applesauce, chips, beverage.
Holy Redeemer, Evansville, March 20, 5-7 p.m., school cafeteria; serving baked or fried fish, slaw, baked beans, German potato salad, macaroni and cheese, corn coblet, cheesy biscuits, dessert, beverage for $9; children’s menu serving cheese pizza or half fish, one side, applesauce, dessert, beverage for $4.50/children five to 10 years old, children four and under eat free; drive-through and carry out available; tickets purchased prior to Fridays are discounted, call the parish office at (812) 424-8344.
St. James, Haubstadt Fish Dinner, March 20, 4:30-7:30 p.m., Madden Hall; serving baked or fried fish, macaroni and cheese, baked beans, German potato salad, cornbread, applesauce, slaw, dessert, beverage; carry out available; for more information call (812) 867-5175.
St. Matthew, Mount Vernon, March 20, 5-7:30 p.m., St. Matthew school cafeteria; serving fish, fries, coleslaw, potato salad, baked beans, macaroni and cheese, cheese pizza, desserts; $8/adults, $4/children 12 and under.
Spring Jonah Fish Fry, March 27, 4:30-7:30 p.m., St. Philip Neri Church social room, Bicknell; serving Jonah fish, slaw, potato salad, baked beans, applesauce, bread, beverage, dessert; $8/adults, $4/children under 12; carry out available across the street from the church in the small building.
Corpus Christi Troop 358 Fish Dinner, Evansville, April 3, carry out 4:30-7 p.m., dine-in 5:30-7 p.m.; serving fried or baked fish, macaroni and cheese, slaw, baked beans, potato salad, applesauce, bread, beverage; for more information call (812) 421-8365.
St. Wendel Knights of St. John, April 3, 5-7 p.m., Knights of St. John’s Home, St. Wendel; serving fried cod, potato salad, slaw, baked beans, macaroni and cheese, corn bread, beverage; carry out available.
Jonah Fish Fry, St. Mary, Sullivan, April 3, 4-7 p.m.; serving Jonah fish, homemade baked beans, potato salad and slaw, beverage, dessert; $7.50/adults, $5/children under 12, children four and under eat free with a paid adult; carryout available.
St. Francis Xavier Jonah Fish Fry, April 3, 4-7 p.m., St. Francis Xavier Parish Center, Vincennes; serving fish, potato salad, baked beans, slaw, applesauce, potato chips, dessert, beverage; $8/adult, $4/children under 12; carry out available; proceeds to benefit res-toration of stained glass windows of the Old Cathedral.
Fundraisers
Big Bingo Spectacular, March 15, The Centre, Evansville; doors open 4 p.m., dinner 5 p.m., big bingo and auction begins 6 p.m.; for more information or tickets call (812) 474-2943, ext. 300.
Ninth Annual St. Matthew School Benefit Auction, April 4, 5-9:30 p.m. Posey County Commun-ity Center; this year’s theme is Wild, Wild West; $25/person includes buffet catered meal, drinks, dessert; evening includes silent auction along with live auction; for more information and ticket reservations call (812) 838-2535, (812) 985-3104, (812) 838-4857.
St. Boniface, Evansville Bingo, held in school gym, 2031 W. Michigan; every Friday night, doors open 5:30 p.m., bingo starts 6:30 p.m.; smoke free.
Lenten Programs/Activities
Stations of the Cross, St. John, Daylight, March 13, 6:30 p.m.; no Mass due to fish fry.
Lenten Services, St. Raphael, Dubois, Thursdays during Lent, 6-7 p.m. Adoration, 7 p.m. Mass; Way of the Cross, 7 p.m., Fridays, March 13 and 27.
Lenten Soup Suppers, St. Bernard, Rockport, March 18, 6:30 p.m.; CHRP team member will speak on Christ Renews His Parish weekend retreats; March 25, 6:30 p.m.; Father Tom Richstatter will speak on Holy Week; for more information call the parish office at (812) 649-4811.
Stations of the Cross, Holy Redeemer, Evansville, March 20 and April 3, 7 p.m.
Lenten Services, St. Peter Celestine, Celestine, Wednesdays during Lent, 6 a.m. Mass; 7-8 p.m. Adoration; Way of the Cross, 7 p.m., Fridays, March 20 and April 3.
South Spencer County Men’s Lenten Breakfast, March 28, 6 a.m., St. Bernard gym, Rockport; hosted by St. Bernard Church, Rockport; no charge.
Way of the Cross in Spanish, Nativity, Evansville, Fridays during Lent, 6 p.m.
Spiritual Growth
Holy Rosary, Evansville Parish Mission, March 15, 7 p.m., March 16-18, 10 a.m. and 6 p.m.; special sessions for youth will coincide with the adult programs; child care will be offered; for more information contact Providence Sister Mary Mundy at (812) 477-8923.
Youth
Spring Vacation Fitness/Fun Day Camp, March 25-27, 7:30 a.m.-5 p.m., SOUL Empowerment, 617 Bellemeade Ave., Evansville; open to children between five and 13 years of age; exercise programs, games, field trips; breakfast, lunch, mid-afternoon snacks served; minimum $10 donation for one child, $20 donation covers immediate family; for more information call Atlas Allen at (812) 424-0563, (812) 459-4847 or Tom Pore at (812) 424-9261, ext. 13; pick up registration forms at S.O.U.L. Empowerment or download on-line at www.soulempowerment.org; forms must be received by March 18.